Best Chocolate Shops and Experiences for Families in Montreal

A Sweet Tour of Montreal's Chocolate Scene

Montreal takes chocolate seriously. The city is home to award-winning chocolatiers, bean-to-bar makers, and interactive chocolate experiences that make for unforgettable family outings. Whether you're looking for a quick treat, a hands-on workshop, or a full chocolate education, Montreal delivers.

Artisan Chocolatiers

Chocolats Favoris has become a Quebec phenomenon with their chocolate-dipped soft-serve ice cream. The experience is interactive — you choose your ice cream flavour, watch it get dunked in a fountain of molten chocolate, and then select toppings. Kids are absolutely captivated by the process. Multiple locations across Montreal. The soft-serve cups ($5-8) are the signature item, but their boxed chocolates and chocolate fondue kits are excellent too.

Suite 88 Chocolatier in the Plateau offers one of Montreal's best chocolate experiences. Their bean-to-bar workshops let families see (and taste) every step of chocolate production, from raw cacao bean to finished bar. The workshop ($35-50 per person) includes tastings of chocolate at various stages and a take-home bar you helped make. Perfect for kids aged 6+ who are curious about where food comes from.

Chocolaterie À la Truffe! in Old Montreal is a visual feast. Their shop displays are works of art — towers of truffles, elaborate chocolate sculptures, and seasonal creations that change throughout the year. The hot chocolate is legendary (thick, rich, and served with a chocolate truffle on the side). Kids love the window displays and the free samples that generous staff share.

Cacao 70 with multiple locations serves chocolate in every conceivable form: fondue, waffles, crêpes, drinks, and desserts. Their chocolate fondue for two ($20-25) is a fun family sharing experience with fruit, marshmallows, and pastries for dipping. The atmosphere is casual and kid-friendly.

Bean-to-Bar Makers

Palette de Bine in Rosemont is Montreal's pioneering bean-to-bar chocolate maker. Their small-batch bars are crafted from single-origin cacao, and the tasting notes rival fine wine. For families, their shop offers tastings and occasional workshops. The flavour variety — from fruity to smoky — is an education in how diverse chocolate can be.

Avanaa Chocolat in the Mile End is another excellent bean-to-bar maker. Their commitment to ethical sourcing makes them a great choice for families who want to teach kids about fair trade and sustainable food. Visit the shop for tastings and to see the small-batch production process.

Chocolate Events and Workshops

Musée du Chocolat — when travelling to Quebec City, this chocolate museum offers interactive exhibits about the history of chocolate, from Aztec origins to modern production. Kids can make their own chocolate bar. About 90 minutes from Montreal.

Salon du Chocolat — this annual chocolate festival (typically November) features tastings, demonstrations, fashion shows with chocolate dresses (yes, really), and children's workshops. A must for chocolate-loving families.

Making Chocolate at Home

Extend the experience by making chocolate treats at home:

• Chocolate bark — melt chocolate, spread on parchment, top with nuts, dried fruit, and sprinkles. Let kids choose toppings
• Hot chocolate bombs — fill chocolate spheres with cocoa powder and marshmallows. Drop in hot milk and watch it explode open
• Chocolate-dipped fruit — strawberries, bananas, and orange slices dipped in melted chocolate and chilled

The Science of Chocolate

For curious kids, chocolate is a fascinating science topic:

• Tempering involves precise temperature control that creates the glossy snap of professional chocolate
• Cacao fermentation is a biological process involving yeasts and bacteria
• Theobromine — the compound that makes chocolate mildly stimulating (and toxic to dogs)

Browse more family restaurants and food experiences in Montreal on FamiliQC.